Description
Pegasus Heavy Duty 36” Electric Griddle – Precision Cooking with Multi-Zone Heating
The Pegasus 36” Electric Griddle is a high-performance commercial griddle, designed for precise temperature control and efficient cooking. With three separate heating zones, it allows chefs to cook multiple items at different temperatures simultaneously, enhancing versatility in busy kitchens. The thermostatic control ensures consistent and accurate heat distribution, making it perfect for restaurants, diners, and catering services.
Featuring a stainless steel body, removable oil collection drawer, and an easy-to-clean, hygienic design, this griddle is built for durability and efficiency. Its powerful 12.6 kW output ensures fast heat-up times and quick recovery, making it an essential addition to any professional kitchen.
TECHNICAL SPECIFICATIONS
| Specification | Details |
|---|---|
| Power Type | Electric |
| Voltage | 208V - 3 Phase / 60 Hz |
| Power Output | 12.6 kW |
| Temperature Control | Thermostatic control |
| Heating Zones | 3 separate heating zones |
| Grease Management | Removable oil collection drawer |
| Exterior Material | Stainless steel body |
| Ease of Cleaning | Easy-to-clean, hygienic design |
| Weight | 122.5 kg / 270.06 lbs |
| Overall Dimensions | 36.00” x 34.85” x 17.24” (914 x 885 x 438 mm) |
For professional kitchens that require high-efficiency cooking with precise temperature control, the Pegasus 36” Electric Griddle offers powerful performance, easy maintenance, and superior durability, making it a top choice for commercial food preparation.
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