Description
TECHNICIAL SPECIFICATIONS
- The Pegasus Single Deck Ovens are reliable and versatile solutions designed for professional baking applications.
- Each oven chamber features refractory baking deck with an 8” deck height.
- Choose from four different deck areas and overall oven widths (44”, 56”, or 69”) to suit your needs.
- The series is constructed with heavy duty angle iron frame, which is fully welded to allow for double-stacking.
- Oven exteriors are all heavy duty stainless steel and are fully insulated for cooler outer temperatures and consistent interior temperatures.
FEATURES
- Natural or LP gas oven with thermostatic temperature control.
- 55,000, 75,000, 85,000 Total BTU’s.
- Up to: 752 oF temperature range.
- 24” x 24”, 36” x 24”, 36” x 36”, 48” x 36” interior baking compartment.
- Refractory baking bedplate.
- 8” (203 mm) deck height.
- Combination gas controls with valve, regulator, and pilot safety.
- All stainless steel interior and exteriors. ▪ Oven door with tempered door .
- Rear 3⁄4” NPT gas connection.
- Fully insulated throughout.
- One year limited warranty (USA & Canada only).
Capacity: Ø 300 mm (11.81”) 4 pizzas
Interior Dimensions : 618x615x203 (24.33”x24.21”x7.99”)
Power : 16.10 Kw/55.000 BTU
Specification
| Weight (kg/lb) | 135 / 297.62 |
| Dimensions (mm/inch) | 1126 x 932 x 728 / 44.33” x 36.72” x 28.7” |
Spec Sheet:
